Pastry chef and co-owner of Bulka cafe
"I love Indian cuisine and spices. I think it is slightly underestimated in Moscow. Our sandwich, in my opinion, is a kind of Indo-European mixture filled with a memorable taste, like all Indian food, but with a European presentation and in a convenient format to could take with you.
We make curry with turmeric, ginger, apples, onions, vegetable and sesame oil and chili. In addition to curry, in our pita we put baked chicken, red onions, pearl pickled onions, arugula (to the very bottom) and tomatoes. And cilantro - on top, for decoration. This sandwich is both in Bulka on Bolshaya Gruzinskaya and in Gorky Park. "